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What kind of cucumbers do you use for bread and butter pickles?

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ingredients

  • 2 1/2 pounds pickling cucumbers (fresh from the market)
  • 1/4 cup pickling salt (can use kosher salt as a substitute, regular table salt has additives in it that will turn the pickles dark and muddy the color of the pickle juice)
  • 1 pound white or yellow onions, thinly sliced.
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