place the olive oil, balsamic vinegar, honey mustard, minced garlic, and red pepper flakes in a jar, cover and shake until the dressing is well mixed. season to taste with salt and pepper. toss the salad: place the salad greens and spinach in a large bowl.
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method.
| nutrition facts (per serving) |
|---|
| 12g | carbs |
| 5g | protein |