DailyDelish Questions and Answers
0 votes
in Qna by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

a slightly higher fat content enhances the flavour and results in a much tender and moist chicken. as the fat melts, it moistens the cut of the chicken. this is more preferable in the case of cooking chicken breasts. this is one of the most important ways to keep your chicken moist.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Aug 8, 2020 in Qna by Aningis
0 votes
1 answer
asked Jan 13, 2022 in Qna by Welessay
0 votes
1 answer
asked Aug 8, 2021 in Qna by Buthationd
0 votes
1 answer
asked Aug 13, 2021 in Qna by Cabon1954
0 votes
1 answer