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How do you make the Indian mint sauce?
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chutney
asked
Apr 16, 2020
in
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by
Reptit
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1
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instructions
in a blender add mint, coriander, green chillies, lemon juice, cumin powder. salt and sugar.
blend it to a smooth paste.
in a wide bowl add yogurt.
now add already blended mint and coriander paste.
mix well into a smooth sauce.
enjoy fresh mint sauce with poppadums or with any tandoori/grilled starters.
answered
Apr 19, 2020
by
Polornet
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