5-6 cups flour -you can use all-purpose flour or bread flour!
- in a large bowl, dissolve the sugar in warm water and then stir in yeast. ...
- mix salt and oil into the yeast. ...
- knead dough for 7 minutes. ...
- punch dough down. ...
- bake at 350 degrees f (175 degrees c) for 30-40 minutes.
- cool, brush with butter and enjoy!