Question

How do you cook asparagus without it being chewy?

Answer 1

how to roast asparagus

1. rinse, pat dry, and trim the ends of each stem. peel thicker stems as needed (see below).
2. toss with olive oil, salt, and pepper. or add your favorite seasonings. we often add a little fresh lemon zest and garlic. ...
3. bake in a 400 degree oven until the tips brown slightly and the stalks are tender.