DailyDelish Questions and Answers
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  1. make the honeycomb. put butter, sugar and syrup in a deep pan and heat gently until melted. ...
  2. leave to set. pour carefully onto the lined tray and leave to set and cool.
  3. slice the honeycomb. carefully slice the fully set honeycomb using a serrated knife.
  4. coat in chocolate. ...
  5. leave to set.
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