DailyDelish Questions and Answers
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step by step

  1. step 1: prepare. preheat oven to 180c. ...
  2. step 2: make the dough. mix the flour, sugar, corn starch and pinch of salt to a large bowl. ...
  3. step 3: cut out the tart shells. roll the pastry out to about 3mm/1/8in thick and cut out rounds using a round 10cm/4in fluted pastry cutter. ...
  4. step 4: fill with jam and bake!
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