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How do you make chocolate pudding without cornstarch?

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ingredients

  1. 1/4 cup all-purpose flour, or 1-to-1 gluten-free flour, if desired.
  2. 1/2 cup granulated sugar, or coconut sugar/sweetener of choice.
  3. 4 tbsp unsweetened cocoa powder.
  4. 1/4 tsp salt.
  5. 3 cups milk of choice, room temperature (separated into 1/2 cup and 2 1/2 cups)
  6. 3 egg yolks, room temperature.
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