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How do you fry onions without burning them?
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fried onions rings
asked
Feb 13, 2020
in
Faq
by
Burborpoes
answer
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1
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Best answer
points to remember
melt a small amount of butter and oil in a shallow pan over a low heat.
let the butter melt until it starts to sizzle.
add the finely chopped onions. ensure the onions are coated in the oil and butter and allow to sizzle as it cooks.
after about 12 minutes, the onions will become almost translucent.
answered
Mar 18, 2021
by
Twored
edited
Mar 18, 2021
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