DailyDelish Questions and Answers
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instructions

  1. preheat the oven to 190c.
  2. line a roasting tin (20cm x 25cm) with tin foil.
  3. mix up the brownie batter.
  4. stir in the crunchie pieces.
  5. pour the batter into the foil lined tin.
  6. bake in the oven for 22 minutes.
  7. leave to cool in the tray for 30 minutes before cutting.
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