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How do you make apple suet pudding?

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method

  1. place the dried fruit, sugar, flour, breadcrumbs, suet and cinnamon into a large bowl and mix well. ...
  2. spoon the mixture into the pudding basin, pressing down quite firmly. ...
  3. steam the pudding for 1-2 hrs to reheat thoroughly.
  4. while the pud can be made in advance, the sauce should be made on the day it's served.
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