DailyDelish Questions and Answers
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directions

  1. take the fish pieces and dust with the flour and season with salt and pepper. ...
  2. next, in a large pot, heat the vinegar and water on a medium heat. ...
  3. add the corn flour mixture and stir well. ...
  4. allow to cool and cover the bowl or container and store in the fridge overnight or for a few days.
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