DailyDelish Questions and Answers
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instructions

  1. dice the carrots and potatoes. ...
  2. heat up the oil (or margarine) in a soup pan and fry half of the carrots, potatoes, leeks and onions for about 5 minutes.
  3. add 1 litre of water, the brown beans and the bouillon. ...
  4. take the pan off of the heat and puree the mixture with a handheld blender.
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