DailyDelish Questions and Answers
0 votes
in Faq by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

bring the gizzards to a boil, reduce heat to low, cover, and simmer until tender, about 2 1/2 hours. pour in more water during simmering, if needed, to keep gizzards covered.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Mar 29, 2021 in Food by Hoel1988
0 votes
1 answer
asked Jun 1, 2020 in Food by Hork1955
0 votes
1 answer
asked Oct 4, 2020 in Faq by Forgand
0 votes
1 answer
asked Apr 21, 2021 in Faq by Milloon
0 votes
1 answer
asked Dec 4, 2021 in Food by Aningis