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the chocolate making process

  1. step 1: cleaning. ...
  2. step 2: roasting. ...
  3. step 3: shell removal. ...
  4. step 4: nibs are ground. ...
  5. step 5: cocoa is separated from cocoa butter. ...
  6. step 6: other ingredients are added to the chocolate liquor. ...
  7. step 7: conching machines knead the chocolate paste.
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