DailyDelish Questions and Answers
0 votes
in Food by
Advertisement - Continue reading below

1 Answer

0 votes

place the food in a single layer in the strainer, bring the water to a boil, then lower the heat so it's barely bubbling. cover the pot as much as possible in order to prevent steam from escaping. check on your food often to prevent over-cooking!

by
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
asked Feb 29, 2020 in Faq by Faunted1948
0 votes
1 answer
0 votes
1 answer