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How do you make custard pudding?

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  1. in a medium saucepan, combine the sugar & cornstarch.
  2. slowly whisk in the milk & egg yolks.
  3. place over medium heat and bring to a boil. cook about 1 minute, stirring constantly, until thickened. ...
  4. pour into serving cups and let stand to cool or refrigerate, undisturbed, until it's set - about an hour.
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