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How do you make homemade quiche crust?

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  1. preheat oven to 160degc. ...
  2. in a bowl, beat together the eggs, milk and flour.
  3. spread the frozen vegetables into the prepared pie dish and scatter over the cheese, ham (if using) and spring onion. ...
  4. bake in the preheated oven for 45-55 minutes or until firm to the touch.
  5. serve the quiche warm with chutney and crusty bread.
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