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How do you make no bake cheesecake light and fluffy?

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how to make no bake cheesecake

  1. beat cream cheese and sugar together until well combined.
  2. gently fold in cool whip.
  3. spoon the mixture into the graham cracker crust.
  4. refrigerate for at least 3 hours.
  5. serve with cherry pie filling on top.
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