DailyDelish Questions and Answers
0 votes
in Qna by
Advertisement - Continue reading below

1 Answer

0 votes

the key to oven-cooked chicken wings is, basically, don't rely on the oven to do all the cooking for you! it won't get them anywhere near crispy enough. bake too long and they'll dry out, too short and they'll be soggy.

by
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
0 votes
1 answer