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how to make kataifi

  1. step 1 | whisk dry ingredients. whisk flour, cornstarch, and sea salt in a medium-sized bowl.
  2. step 2 | add wet ingredients. add oil and water and whisk until smooth.
  3. step 3 | strain the batter. ...
  4. step 4 | pour in a bottle. ...
  5. step 5 | heat pan/prepare kataifi. ...
  6. step 6 | shred kataifi.
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