DailyDelish Questions and Answers
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instructions

  1. preheat outdoor grill or stove-top grill pan over medium-high heat/flame, about 400 degrees fahrenheit.
  2. cut the halloumi into approximately 1/4-1/3 inch slices.
  3. once hot, place the halloumi on the grill. flip each slice after about 3 minutes, or once golden brown grill marks appear.
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