DailyDelish Questions and Answers
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let's look at these techniques more closely.

  1. stir-frying. if you would like to stir-fry chicken, breasts or thigh fillets are the most ideal cuts to use. ...
  2. pan-frying. to pan-fry chicken, the ideal cuts for this are chicken breast, tenderloins or chicken thigh fillets. ...
  3. grilling/bbq. ...
  4. baking/roasting.
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