DailyDelish Questions and Answers
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method

  1. melt 10g of the butter in a large frying pan; cook bacon and garlic until browned lightly. remove from pan; drain on absorbent paper.
  2. in the same cleaned pan, add boiling water and pumpkin; cover and cook about 10 minutes or until the pumpkin is just tender and the water is almost evaporated.
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