DailyDelish Questions and Answers
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  1. preheat oven to 200degc. sift self-raising flour. ...
  2. using your fingertips, rub butter (80g butter, chilled and cubed) into flour until mixture resembles breadcrumbs.
  3. make a well in the centre. ...
  4. lightly dust a flat baking tray with plain flour (plain flour, for dusting).
  5. pat dough into a 2cm-thick round.
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