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5 great things to do with green tomatoes (besides frying them)

  1. pickle them. since they are firm, green tomatoes hold up well in a vinegar brine. ...
  2. jam them. ...
  3. toss them into sauces and stews. ...
  4. bake them in a gratin. ...
  5. fill a pie with them. ...
  6. get saucy for pasta.
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