DailyDelish Questions and Answers
0 votes
in Food by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

the cocoa powder acts in a similar way to the cornflour, hence the cornflour is not needed. we would not particularly recommend adding cornflour as well as cocoa powder as an excess amount can cause the meringue to become "chewy" rather than soft.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
0 votes
1 answer
asked Apr 24, 2020 in Qna by Overegic
0 votes
1 answer
asked Jan 28, 2021 in Food by Reptit
0 votes
1 answer
asked Aug 21, 2020 in Qna by Ason1994
0 votes
1 answer
asked Oct 3, 2021 in Faq by Donfe2002