DailyDelish Questions and Answers
0 votes
in Food by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

a term referring to a small, flat, round or oval shaped portion of meat, generally a tender piece, or other food that is small and round. other terms commonly used to describe a medallion may be a noisette or a mignonette.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Aug 12, 2020 in Qna by Treir1986
0 votes
1 answer
asked May 16, 2022 in Food by Reptit
0 votes
1 answer
asked Jan 13, 2021 in Faq by Sionech
0 votes
1 answer
asked Sep 15, 2020 in Food by Healf1965
0 votes
1 answer
asked Mar 8, 2022 in Food by Donfe2002