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How do you roast Jerusalem artichokes?

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instructions

  1. preheat oven to 170degc/350degf fan/gas mark 3.
  2. scrub the artichokes thoroughly, removing any blemishes with a knife.
  3. halve them lengthwise and cover with oil and season liberally. ...
  4. [optional] add the thyme sprigs.
  5. roast in the oven until tender and golden, which takes around 45 minutes.
  6. serve as a side dish.
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