DailyDelish Questions and Answers
0 votes
in Food by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

directions

  1. bring a large pot of water to a boil and add pierogies. cook 4-5 minutes or until they float the top, drain.
  2. in a large non-stick fry pan, melt the butter with the olive oil. ...
  3. cook over high heat until the onion is soft and browned and pierogies are nicely browned. ...
  4. serve with a dollop of sour cream.
by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Feb 13, 2022 in Qna by Godder
0 votes
1 answer
asked Jul 9, 2021 in Faq by Camle1956
0 votes
1 answer
asked Apr 27, 2021 in Faq by Heivices74
0 votes
1 answer
asked Apr 8, 2020 in Faq by Wousang
0 votes
1 answer
asked Jul 6, 2021 in Faq by Incerivers