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How do you make hot spinach artichoke dip from scratch?

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ingredients

  1. 1 (8 oz) package cream cheese, softened.
  2. 1/4 cup mayonnaise.
  3. 1 cup parmesan cheese, grated.
  4. 3 cloves garlic, minced.
  5. 1/4 cup fresh basil, minced.
  6. 1 tsp garlic powder.
  7. 1/2 tsp sea salt.
  8. 1 (14 oz) can artichoke hearts, drained, chopped.
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