DailyDelish Questions and Answers
0 votes
in Qna by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

this isn't just a cooking tip from anyone -- it came straight from master chef judge graham elliot. if you tuck an ice cube in the middle of your patty, it will melt as the patty cooks, while the water produced will be absorbed by the rest of the burger, keeping the meat moist as it cooks, rather than it drying out.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
0 votes
1 answer
asked Feb 16, 2021 in Qna by Thmill1964
0 votes
1 answer
asked Mar 23, 2022 in Food by Reck1985
0 votes
1 answer
0 votes
1 answer