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How do you make mashed potatoes moist?

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preparation

  1. place the potatoes in a large pot and cover with cold water. ...
  2. drain the potatoes and press through a potato ricer into a large bowl. ...
  3. heat the butter, cream, and milk in a small pot over low heat until simmering.
  4. pour the cream mixture over the potatoes and stir to combine. ...
  5. garnish with chives, if desired.
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