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how to make chocolate danish

  1. preheat oven to 375 degrees. ...
  2. pop open crescent roll dough and unroll, leaving crescents in rectangles. ...
  3. carefully spread cream cheese filling down the center of the dough to be about 2-3 inches wide. ...
  4. bake for 20 minutes or until filling is set and the crescent dough is golden in color.
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