Question

How do you make fake Greek lentil soup?

Answer 1

ingredients

1. 2 cups (16 oz or 400 grams) dry green lentils.
2. 1/3 cup (80 ml) olive oil.
3. 1 1/2 medium onion, chopped.
4. 1 medium size carrot, diced.
5. 1 celery stalk, cut into small chunks.
6. 3 cloves garlic, thinly sliced.
7. 3-4 bay leaves.
8. 6 cups (1,500 ml) water approximately.