how to make curry sauce thicker
- cooking without the lid. in order to thicken the curry sauce, we suggest the simplest thing first. ...
- lentils. adding a tablespoon or two of red lentils would help thickening indian curries a bit. ...
- coconut milk or yogurt. ...
- cornstarch or arrowroot powder. ...
- mashed potatoes. ...
- ground nuts. ...
- roux.