How is lamb supposed to be cooked?

Question

for most cuts, including roasts, such as leg of lamb (boneless or bone-in), shank half, shoulder, rib roast or crown roast, use an oven temperature of 325 degrees. use a meat thermometer for best results. an internal temperature of 140 degrees is considered rare, 160 degrees is medium and 170 degrees well done.

Aningis · Answer 1 · 2021-06-24T15:48:50+0000

for most cuts, including roasts, such as leg of lamb (boneless or bone-in), shank half, shoulder, rib roast or crown roast, use an oven temperature of 325 degrees. use a meat thermometer for best results. an internal temperature of 140 degrees is considered rare, 160 degrees is medium and 170 degrees well done.

How is lamb supposed to be cooked?

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