DailyDelish Questions and Answers
0 votes
in Food by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

heat a knob of butter and a splash of oil in a frypan over medium-high heat. season barramundi with salt and pepper. place in the hot pan, skin-side down, then cook for 4-5 minutes until the skin is crisp. carefully flip fish and cook for another 4-5 minutes or until cooked through and firm to touch.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
0 votes
1 answer
asked Oct 18, 2021 in Faq by Youlge1996
0 votes
1 answer
asked Jan 14, 2022 in Food by Siours1953
0 votes
1 answer
asked Jan 29, 2022 in Food by Ingentersed
0 votes
1 answer