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5 ways to improve your stir-fries and banish soggy veggies forever: going vegan

  1. recipe included with this story:
  2. use the right size wok or skillet for the job:
  3. make sure your veggies are washed and completely dry before cooking:
  4. cut veggies to the right size:
  5. make sure your wok is hot before oiling it:
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