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How do you soften kale for cooking?
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how to cook
asked
Aug 28, 2020
in
Food
by
Healf1965
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1
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instructions
remove stems from leaves. discard stems.
chop kale leaves and place in a large bowl.
add a generous drizzle of olive oil and about 2 teaspoons apple cider vinegar or fresh lemon juice. ...
massage with your hands for 1-2 minutes, until softened and tender. ...
now, your kale is ready to be used for salads.
answered
May 9, 2021
by
Hoodah
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