Question

How do you cook Israeli couscous in NZ?

Answer 1

instructions

1. add water or broth to a medium-sized pot. bring liquid to a boil and then reduce heat to a simmer.
2. stir in israeli couscous, salt and butter. cover and simmer for 10 minutes.
3. turn off heat and let sit for 5 minutes, or until it reaches your desired tenderness.