DailyDelish Questions and Answers
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method

  1. combine egg yolks, lemon juice, and water: ...
  2. add 1 tablespoon of butter and cook sauce: ...
  3. whisk in remaining softened butter: ...
  4. season, taste, and strain the hollandaise if desired: ...
  5. how to keep hollandaise warm before serving and how to store:
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