DailyDelish Questions and Answers
0 votes
in Qna by
Advertisement - Continue reading below

1 Answer

0 votes
Best answer

the term "london broil" refers to a cooking method, while brisket is a cut of beef. it's typical to use a lean cut like flank steak or top round to make london broil, which is seared over high heat. meanwhile, brisket is tough and fatty, with a lot of connective tissue that needs time to cook down.

by
edited
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
asked Jul 29, 2020 in Faq by Wousang
0 votes
1 answer
asked Sep 8, 2021 in Food by Ardatimen
0 votes
1 answer
asked Dec 14, 2021 in Food by Exork1993
0 votes
1 answer
asked Apr 7, 2021 in Faq by Loniself
0 votes
1 answer
asked Feb 4, 2021 in Qna by Youlge1996