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How do you make the best scrambled eggs Gordon Ramsay?

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cooking instructions

  1. crack 6 cold eggs into a deep saucepan.
  2. add the butter. ...
  3. put the pan on high heat.
  4. stir continuously with a rubber spatula--don't whisk--making sure to scrape the bottom of the pan.
  5. after 30 seconds, take the pan off the heat. ...
  6. in the last minute, season the eggs lightly.
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