DailyDelish Questions and Answers
0 votes
in Faq by
Advertisement - Continue reading below

1 Answer

0 votes

the sweetness level will be exactly the same, but the brown sugar may change the texture of your baked goods. you'll likely notice a more robust flavor and the color of the finished baked good may be darker as well. these alterations in color, flavor, and texture come from the way brown sugar is made.

by
Welcome to Dailydelish Q&A, where you can ask questions and receive answers from other members of the community.
Advertisement

Related questions

0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
0 votes
1 answer
asked Jun 14, 2021 in Food by Gremess