How do you make bacon taste like guanciale?

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if all you've got is smoked bacon, you can still use it. simply blanch the rashers in boiling water for 1-2 minutes. this will remove much of the smoky, salty flavor.

Rawastrand · Answer 1 · 2022-03-14T20:55:03+0000

if all you've got is smoked bacon, you can still use it. simply blanch the rashers in boiling water for 1-2 minutes. this will remove much of the smoky, salty flavor.

How do you make bacon taste like guanciale?

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