DailyDelish Questions and Answers
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instructions

  1. whisk together full-fat milk and sugar in a saucepot.
  2. simmer until the sugar is dissolved. ...
  3. remove the milk from the heat and allow it to cool down to room temperature.
  4. pour the mixture into a loaf pan and pop in a freezer for 4 hours. ...
  5. remove the ice cream from the freezer 10 minutes before serving.
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