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how to make masala corn recipe with step by step photo:

  1. firstly, boil 2 cup sweet corn kernels in water for 5 minutes.
  2. drain off the kernels and transfer to kadai.
  3. add in 1 tsp butter and roast on medium flame for 2 minutes.
  4. roast till the kernels turn aromatic and flavourful.
  5. transfer to a bowl and cool for 5 minutes.
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