DailyDelish Questions and Answers
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directions

  1. in a medium saucepan, bring the turkey stock to a boil. in a small bowl, dissolve flour in water.n.
  2. gradually whisk into the turkey stock. season with poultry seasoning, salt, pepper, and celery salt. bring to a boil, reduce heat, and simmer for 8 to 10 minutes, or until thickened.n.
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